Papua Vanilla Beans Planifolia Grade B – Natural Aromatic Vanilla from Indonesia

Papua Vanilla Beans Planifolia Grade B come from the Vanilla planifolia variety cultivated in the highlands of Papua, Indonesia.
Naturally fermented and sun-cured by local farmers, these beans maintain an authentic smoky-woody character and balanced sweetness — ideal for both culinary and extract use.

Aroma
Rich and deep aroma with hints of wood, cocoa, and forest honey.
Compared to Grade A, the scent is less sweet but warmer and earthier — ideal for those who love authentic Indonesian vanilla.

Flavor
Smooth, less sweet than Grade A but still complex with a pleasant woody aftertaste.
Excellent for making vanilla extract, coffee infusion, liqueurs, and daily baking recipes.

Why Choose VanillaBali
✅ 100 % natural & chemical-free
✅ Sustainably sourced from Indonesian farmers
✅ Traditional sun-drying fermentation process
✅ Affordable option for bulk users & extract makers

Storage & Shelf Life
Store in a sealed glass jar at room temperature (15 – 25 °C).
Avoid direct sunlight and high humidity.
When stored properly, the aroma remains stable for up to 2 years.